Il Palagio Extra Virgin Olive Oil is an organic, I.G.P certified extra virgin olive oil produced in the hills surrounding Radda in Chianti. All the spirit of Maurizio and the passion that comes through in Dario’s prose flows through each drop of this unique oil. Its elegant character and earthy fragrance are matched by its benefits to great health, and, like fine wine, its attributes vary annually from harvest to harvest. Authentic and handmade, it’s available in limited supply.
With each year’s late November/early December harvest, the Palagio team is committed to shipping this exquisite oil to you to days after the olives were basking in the sun on a hillside, making for a truly live culinary product that’s cause for celebration at table with friends and family. Of course, Il Palagio Extra Virgin Olive Oil keeps wonderfully all year as well, until the next harvest and another annual “olio novo” festival!